Cycling in Albania

Discover the beauty of this previously isolated country by bike

Some say that visiting Albania is as close as you’ll get to travelling back in time. It wasn’t until the collapse of the People’s Socialist Republic of Albania in 1991 that the world got its first glimpse of the country within. Huge snow-capped mountains, inviting beaches, rural villages, a genuine subsistence culture and an exceptionally friendly welcome is what you will find here. We cycle through the very best of Europe’s beautiful unknown, beginning our tour on the Macedonia border, biking towards the ancient town of Gjirokastra passing soaring peaks and lush green valleys. From here, we begin our descent to the Albanian Riviera, passing Unesco-listed Butrint and Llogara National Park, before relaxing by the sea at our hotel in Vlorë.

People, Places & Planet

We work hard to create trips that have a positive impact on the people and places we visit and look after the planet we explore. Learn more about our sustainable travel ethos and practice here and find out about the work of the Exodus Travels Foundation here.

Some sustainable travel highlights of this trip include:

People

How this trip helps improve life for local communities.

• Local guides keep you well informed about local traditions and cultural-social sensitivities.
• This trip brings income and opportunity to the destination community through the inclusion of locally owned hotels, restaurants, and other enterprises, and by championing locally produced food wherever possible.
• On days 2 & 3 we stay in family owned guest houses. At Farma Sotira the meals are organic, sourced from the farm.
• Read more about our other initiatives here.

Places

How this trip helps protect and conserve local landscapes and nature.

• By travelling in a small group we ‘tread lightly’ to minimise our impact on local resources and the environment.
• We work with our partners on the ground to proactively reduce waste; this includes eliminating all single-use plastic water bottles by providing refills for re-usable bottles.
• The payment of entrance fees to natural reserves and archaeological sites generates income which is used for upkeep and development of these important sites. On this trip we visit a 13^th century castle in Gjirokastra and the ancient remains of Butrint a UNESCO World Heritage site.
• With our partners, Rewilding Apennines, we rewild 100 square meters (1,075 sqft) of land per passenger who travels with us.
• Read about our commitment to nature protection and restoration here, including our rewilding commitment for every customer who travels with us.

Planet

How we seek to keep the carbon footprint of this trip low.

• Accommodation and restaurants in the itinerary use locally sourced food which has not been transported long distances.
• As this is s cycling holiday it provides a low impact way of exploring the destination.
• Read about our climate action here, including our carbon reduction and compensation commitments.

Tips for sustainable travel on this trip

• Leave no trace: we do all we can to ensure we leave no rubbish in the wild and beautiful places we visit; we ask that you do the same. If there are no recycling facilities in-country, consider bringing recyclable materials home with you.
• Plastic waste reduction: please bring a re-usable water bottle on this trip, also consider avoiding single-use hotel toiletries, which generate a large amount of plastic waste.

Is this trip for you?

This trip is classified Road and Activity Level 4 (Moderate/Challenging). For more on our trip gradings, visit our Activity Level Guidelines page.

• Average daily distance: 37mi (60km)
• Number of cycling days: six
• Vehicle support (with limited seats)

Terrain and route: 100 percent paved, where some sections are in a poor condition with potholes and some unsurfaced areas. The terrain is undulating with some long, gradual climbs. The optional climb on Day 7 (3,422ft/1,043m) is the most challenging, although there is always the option of the support vehicle to get you up to the pass. We aim to use quiet roads where possible, although on one occasion we need to pass busy sections to reach quiet roads beyond.

Following a review of all our trips we have categorised this trip as generally not suitable for persons of reduced mobility. However if you are a regular traveller on such trips, please contact customer services to discuss the trip and your personal condition.

Vaccinations and Health

Albania

There are no required vaccinations. However, you may want to consider vaccinations for hepatitis A, hepatitis B, tetanus, rabies and tick-borne encephalitis. Please confirm with your doctor or travel clinic.

You will, however, require a yellow fever vaccination certificate if arriving from a country with risk of yellow fever transmission.

Visa

Albania

Travellers from the UK, US and EU normally do not need a visa to enter Albania. Please note, visa requirements often change and it is your responsibility to obtain any required visas for this trip. Therefore, we recommend that you check with the nearest embassy or consulate of your chosen destination(s), including any countries you may be transiting or transferring through.

Some local governments provide guidance on what visas their citizens need. To help, we’ve gathered a selection of useful links below.

• Australia:  www.smartraveller.gov.au/destinations/europe/albania
• Canada:  www.travel.gc.ca/destinations/albania
• United Kingdom:  www.gov.uk/foreign-travel-advice/albania/entry-requirements
• USA:  www.travel.state.gov/content/travel/en/international-travel/International-Travel-Country-Information-Pages/Albania.html

Food & Drink

All breakfasts and two dinners included.

Food in Albania is quite varied thanks to the many influences on the country and particularly Mediterranean combining Turkish, Greek and Italian tastes. Dairy products, especially milk and yoghurt, are present in almost every meal, usually locally sourced.

Under the leadership of Enver Hoxha (the communist leader of Albania from 1944 to 1985), Albania became a self-sustaining country due to its isolation to the world. However, owing to the fertile valleys, fresh mountain springs and Mediterranean climate, they are still very much a subsistence culture and show very few signs of changing. In the countryside, expect your food to have been reared/grown not too far from your plate.

Breakfasts are typically eggs, fresh bread, jam, honey, and coffee or tea. For lunch and dinner, meat dishes are often goat or lamb, while fish dishes might include trout or whitebait. Courses often come in meze form, complemented by a variety of vegetables, salad, freshly baked bread, homemade cheeses, local wines and, of course, raki. Your guide will recommend the best options when in the towns.

Weather

Albania has a temperate, Mediterranean climate. The first day of spring is 15 March and things really start to hot up toward the end of the month when clear skies and balmy temperatures provide a nice way to ease into the heat of summer. Summer brings sunshine and maximum temperatures between 20C and 35C (68F and 95F). Summer days are long with sunrise before 6am and sunset after 8.30pm.